Winter Education

 

2018 Winter Education

F&B Management: Catering to Your Needs

 

 

Sunday, January 21 - Monday, January 22
Cape Fear Country Club

1518 Country Club Road

Wilmington, NC 28403

 

Tentative Program Agenda

Sunday, January 21		(Attire: Business Casual / no jacket required)
12:15 – 1:15 pm		Registration and Lunch
1:15 – 2:45 pm		EDUCATION:  Rick Ladendorf / Food & Beverage / Wellness (1.5 credits; Competency: F&B)
2:45 – 3:00 pm		Break
3:00 – 3:30 pm		NC Cheese Tasting
3:30 – 5:00 pm		EDUCATION:  Chef Panel
6:30 – 9:00 pm		Chapter Networking Event: Dinner at Cape Fear Country Club Including a YoPro Networking COMPETITON!!
Monday, January 22		(Attire: Business Casual / no jacket required)
8:00 – 9:00 am		Breakfast and Registration
9:00 – 9:15 am		Executive Presentation: Susan Spalding / PAPC
9:15 – 10:15 am		EDUCATION:  Carolinas Chapter “LEaD Talks”
10:15 – 10:30 am		Break
10:30 am –12:00 noon		EDUCATION:  Rick Ladendorf / Food & Beverage / Wellness (1.5 credits; Competency: F&B)
12:00 – 1:00 pm		Lunch – Roundtable Discussions
1:00 – 3:00 pm		EDUCATION:  David A. Rich / Contagious Leadership and Contagious Service (2 credits; Competencies:  Interpersonal Skills and Communication, and Leadership)
3:15 pm		Wrap-up and Departure

 

Education Information

 

The 2018 Winter Education meeting will concentrate on Food & Beverage issues and will offer the perfect opportunity for mid-level managers and supervisors to attend and benefit from this program.

 

Sessions will include:

 

Rick Ladendorf – Prevo Health Solutions – Rick will be discussing healthy choices in F&B for your members, wellness solutions for your club team, and giving back to the community through F&B.  See his profile on LinkedIn: https://www.linkedin.com/in/rick-ladendorf-5a84775/

 

David A. Rich -- David is founder and President of ContagiousTalk, a speaking and marketing company dedicated to helping people and organizations to be “contagious.” Since 1986, David has made over 2500 presentations for over 2 million people in 49 states & 4 countries. His company has helped build some of the country’s most iconic brands. He is an author of 5 books, including "Contagious Selling." 

 

Chef Panel – We will have a group of top-notch local chefs discussing food trends.

 

Carolinas’ own “LEaD Talks” – A series of 15 minute talks by your fellow managers that will offer educational and networking benefits.  "Ted Talks" look out!

 

Accommodation Information (see update below)
 
Location:
Hampton Inn – Wilmington Downtown

225 Grace Street

Wilmington, NC 28410

910-251-3930

 

Rate:
$ 99 / night

 

How to Book:
Group member reservations may be made by calling 910-251-3930 or by going to the hotel group webpage:  CLICK HERE   Individuals must identify themselves as part of the “Carolinas Chapter CMAA” in order to receive the group rate. Individuals must provide a credit card to guarantee their reservation.

*Any reservation requests made after the cut-off date of January 10, 2018, are subject to availability and to hotel’s best available rate.*

*Cancellations made within 48 hours of the event will be charged one night’s fee plus taxes.*

 

UPDATE:  The room block at the Hampton Inn is full; HOWEVER, they still have rooms available at $109, and if you have a AAA account you can get an even better rate! 

 

Networking Event
A Chapter Networking Event is scheduled at the Cape Fear Country Club on Sunday from 6:30 – 9:00 p.m. Chapter members and guests will enjoy cocktails from 6:30 – 7:30 p.m., followed by dinner. (Cost: $70/adult, $35/student; Attire: Business Casual, Jackets required.)  Child care will be available for ages 4 - 12 and must be bathroom independent; $15 per child.  Transportation will be provided for the evening.

 

Optional Wine Auction Donation Information
Be a part of the 2018 CMAA World Conference initiatives with some local participation. The Winter Education Program will serve as a pre-Conference platform to contribute to the Chapter’s Wine Auction donation by bringing a bottle of wine (or more!) with you to the Program. Wine must meet a minimum wholesale value of $25 per bottle. Click here for complete Auction information.

 

 

 

Sponsored by PAPC